One Pot Cooking at Ally’s Castle

Hi everyone I hope you are staying safe and keeping well.I often spend time watching cooking shows on TV and also the shopping channel (dangerous habit). I recently purchased yet another kitchen gadget, it’s a power saver and one pot cooking.Today I created Mac Cheese with onion and bacon.In this pot below I added onion, bacon, pasta, cheese, milk and water. Closed it up and turned on the power. I was too lazy to grate the cheese and probably added too much.25 minutes later the meal for one was cooked to perfection and so yummy.It’s not exactly a healthy every day meal but everything is alright in moderation.

17 thoughts on “One Pot Cooking at Ally’s Castle

  1. Your Dispute Kitchen internship promises to be so exciting. I really like the concept of mixing learning with food, studying and eating simultaneously! The bright packaging is amazing. Congratulations on your new strategy! It sounds like a creative idea, that suits the theme of the conflict kitchen perfectly. Good luck with your remaining internship.
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    Liked by 1 person

    1. Thank you for visiting my blog site and giving encouraging comments, very much appreciated. I enjoy cooking and trying out new healthy dishes.
      I visited your cookerytool website, you have some interesting gadgets. 👍🙂


  2. To conclude, ducted range hoods are more powerful to ventilate the kitchen than ductless versions, but they can cost you more and can be more difficult to install as they require ductwork to ventilate the outside air.

    Liked by 1 person

    1. There is no range hood in my rented unit. If I ever got one it would have to be a duckless version. The government housing might allow me to get one at my own expense but needs to be approved by them.


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