Takeaway at Ally’s Castle

But it isn’t !!!

One of my favorite meals is Fish and Chips. Now if I voiced that out in public people would think I said ‘fush n chups’. Even though I have lived in Australia for 31 years I have not lost my Kiwi accent. The funny thing is when I lived in New Zealand people that didn’t know me would ask if I was from South Africa and when singing if I was from America.

Back to the takeaway meal.

Tonight I cooked homemade chips and a crumbed salmon fillet.

Ingredients: Potato, Salmon Fillet with skin on. Flour, Egg, Panko Crumbs, Pepper and Salt.

The chips were baked in the oven 180 degrees for about 30mins. I then turned the heat up to 220 degrees and cooked the salmon for 15 minutes

No greens tonight, I will make up for it tomorrow.

My appetite is satisfied….yummy ๐Ÿ˜‹

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